Monday, August 11, 2008
House Update - Week 16
Wednesday, August 6, 2008
Kids Pics!
Austin went to Camp Invention,
a science camp, for a week and
one of the days was crazy clothes
day...here is what we came up with!
Austin dressed Allie in his own clothes! Even dressed like a boy she is still a pretty little girl!
For the 24th of July (that's Utah Pioneer Day for those of you not familiar with Utah) we went to the Enterprise Parade where Austin and Allie rode on my parents 4-wheelers in the parade and threw candy at the spectators (or at least tried). (Just FYI: If you want candy at a parade you should come to Enterprise...the kids got a whole bag of candy plus two otter-pops each.)
After the parade on the 24th we went back to Newcastle and ate lunch and played in their big water toys!
After that we went to Chris' parents house and had dinner and watched fireworks. Most of the kids loved them...they just didn't like how loud they were.
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Playing at the park
Allie trying to hold Abigail...Abigail trying to get away and Austin being a ham!
Friday, August 1, 2008
Flashback Friday and some other random stuff...
This is my favorite one of Chris when he was little....1980
This is the only one with ALL 10 of them...1998
This is the only one of my entire family...1986
I also added some more pics to the slideshows at the left. And yes...I do have three children...Abigail finally got her own slideshow...even if it does only have a couple of pages. I am actually surprised I have found time to scrapbook at all but it has provided some sanity after the kids go to bed and I wait up for Chris to come home from working on the house. Monday, July 28, 2008
House Update - Week 14
We were tagged AND NOT IN A GOOD WAY! Chris got home from working on the house one night after 10pm and was back on the job site the next morning by 8am and this is what he found...

Yes! In the wee hours of the morning and in our little city this is what we found. We were very saddened but grateful that nothing was stolen and the house was left alone. The kids and I spent a couple of hours scrubbing but we got most of it off.
This weekend my brothers came and wired the house for surround sound, central vac, and extra cable/satelite/internet stuff. We have a 5.1 system upstairs and a 7.1 system in the downstairs family room. When I asked what that actually all meant, they responded that it meant "we will be bumpin'." Boys! Finally, all the framing is done! I thought once I saw the roof sheeted that it meant the framing was done but there were still a million little things that needed either framed in or framed out...columns both downstairs and upstairs, fireplace wall, dormer on the roof, dry wall backing, venting on the outside of the house and attic access, etc. etc. etc. That took an additional TWO weeks.
Thursday, July 10, 2008
The DeMille Family presents...

The last couple of weeks the kids, along with some of their cousins have been practicing to put on the Peter Pan play. Chris' awesome aunt Denise (who used to teach Drama) cut down the Peter Pan play to be about 30-40 min. long. She gave all the kids who wanted to be in it parts. The parents along with Denise made the costumes, props and scenery. The kids just LOVED it! They performed it for the DeMille Family reunion on Saturday and then again for other family and friends on Monday night. Austin was a lost boy and Allison was the crocodile and an Indian. Chris even got to be a pirate...the kids loved that! For those of you who couldn't make Monday nights performance here are a couple of clips from the play...forgive my camera...it is slowly breaking so there is this weird haze on everything.
Here are the little Indians performing with Tiger Lily...all the little Indians are between 2 and 4 yrs. old and Tiger Lily is only 8. They were so cute!
Here are the lost boys singing "Never Grow Up." One of the cousins had to go out of town for the second performance so Austin got to do two parts the second time. He did awesome with only one days notice!
Here are the Indians, the Lost Boys with Peter, Wendy and Tinker Bell performing "Ugh a Wug"...the scene when the Indians and lost boys become friends
The kids are already asking when and what the next play will be!!
Monday, July 7, 2008
Casualties of House Building!
The Concrete frame...
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Now...our last pic is "the casualty of war!" Robert was using the nailing gun and when he shot the gun three nails came out at once. The first one went into the correct target and the two others shot into his hand....ouch! For those with sensitive stomachs you may not want to look....
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Tuesday, July 1, 2008
Fun Weekend and a Bigger Appreciation!
We went on our first hike of the year. It was beautiful. Chris' sister, Angie, recommended it. One of the reasons we moved back to Southern Utah was to go on more hikes, fishing, camping, etc. This year we won't be able to do much of that but hopefully next year we will enjoy more the benefits of all of our beautiful surroundings.
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Monday, June 30, 2008
A Concrete Home...hmmm?
Benefits of a Concrete Home:
- Energy Effecient=much lower utility costs (because of better insulation)
- Environmentally Friendly (It is sooo "IN" to be Green!:))
- Because concrete walls contain no organic material they don't grow mold, mildew or other harmful micro-organisms. (our inside walls are still wood so there is still the possibility but it is a lot less.)
- More sound resistent against high winds, storms and other outside sounds.
- More resistant to fire!
- Because a concrete home is less likely to grow mold, have termites, burn down etc. you have much, much lower home owners insurance.
Now that you all want a concrete home...you can contact Robert at http://www.landmark-concrete.com/ :)
Wednesday, June 25, 2008
Week 8...And Finally Some Progress!
The basement is mostly finished being framed. There are three bedrooms, a bathroom, a food/cold storage room (my fav), another storage room, and a family room. We are only finishing the basement about 20% for now but we are hoping to have it finished within a year...that might be being overly optimistic but we are going to try!
Monday, June 23, 2008
All In A Days Work!
Blueberry Buckle

For the topping:
For the cake: Preheat the oven to 375 degrees F.
Spray a 9 by 9-inch glass baking dish with nonstick spray and set aside.
In a medium mixing bowl whisk together the flour, baking powder, salt and ground ginger. Set aside.
In the bowl of a stand mixer, with the paddle attachment, beat together the butter and sugar on medium speed until light and fluffy, approximately 1 minute. Add the egg and beat until well incorporated, approximately 30 seconds. Add 1/3 of the flour mixture and beat on low speed just until incorporated and then add 1/3 of the milk and beat until incorporated. Repeat, alternating flour and milk until everything has combined. Gently stir in the blueberries and pour the mixture into the prepared baking dish.
For the topping: In a small bowl combine the sugar, flour and nutmeg. Add the butter and work into the dry ingredients using a fork to combine. Continue until the mixture has a crumb-like texture. Sprinkle the mixture on top of the cake. Bake on the middle rack of the oven for 35 minutes or until golden in color. Cool for at least 10 minutes before serving. (I tasted it hot out of the oven and cooled slightly and it definitely tastes better cooled...the ginger is much stronger at a hotter temperature.)

Chili's Bar and Grill Southwest Egg Rolls
This recipe is the recipe for the Southwest Egg Rolls that you can get from Chili's on the appetizer menu. I usually get them for dinner because they are so filling especially if you eat them with a dinner salad. The recipe seems a little long but it is totally worth it!
Preheat barbecue grill to high heat. Rub the chicken breast with some vegetable oil then grill it on the barbecue for 4 to 5 minutes per side or until done. Lightly salt and pepper each side of the chicken while it cooks. Set chicken aside until it cools.
Preheat 1 tablespoon of vegetable oil in a medium-size skillet over medium-high heat. Add the red pepper and onion to the pan and saute for a couple minutes until tender. Dice the cooked chicken into small cubes and add it to the pan. Add the corn, black beans, spinach, jalapeno peppers, parsley, cumin, chili powder, salt, and cayenne pepper to the pan. Cook for another 4 minutes. Stir well so that the spinach separates and is incorporated into the mixture.Remove the pan from the heat and add the cheese. Stir until the cheese is melted. Wrap the tortillas in a moist cloth and microwave on high temperature for 1 1/2 minutes or until hot. Spoon approximately one-fifth of the mixture into the center of a tortilla. Fold in the ends and then roll the tortilla over the mixture. Roll the tortilla very tight, and then pierce with a toothpick to hold together. Repeat with the remaining ingredients until you have five egg rolls. Arrange the egg rolls on a plate, cover the plate with plastic wrap and freeze for at least 4 hours. Overnight is best.
While the egg rolls freeze prepare the avocado-ranch dipping sauce by combining all of the ingredients in a small bowl. Preheat 4-6 cups of oil to 375 degrees. Deep fry the egg rolls in the hot oil until golden brown. Remove to paper towels or a rack to drain. Garnish with the dipping sauce, chopped tomato and onion.
(courtesy of Kraftfoods.com)
14 OREO Chocolate Sandwich Cookies, divided
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened (I used Neufchatel)
1/4 cup sugar
1/2 tsp. vanilla
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
MELT chocolate as directed on package; set aside until ready to use. Line 8-1/2x4-1/2-inch loaf pan with foil, with ends of foil extending over sides of pan. Arrange 8 of the cookies evenly on bottom of pan. Crumble remaining 6 cookies; set aside.
BEAT cream cheese, sugar and vanilla in medium bowl with electric mixer until well blended. Stir in whipped topping. Remove about 1-1/2 cups of the cream cheese mixture; place in medium bowl. Stir in melted chocolate.
SPREAD remaining cream cheese mixture over cookies in pan; sprinkle with crumbled cookies. Gently press cookies into cream cheese mixture with back of spoon; top with chocolate mixture. Cover. Freeze 3 hours or until firm. Remove from freezer about 15 min. before serving; invert onto serving plate. Peel off foil; let stand at room temperature to soften slightly before cutting to serve.

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